Try this Thirsty Thursday recipe from Hog and Hominy. If you don't want to make the actual drink at home, swing by Hog and Hominy. We're sure they would love to make it for you.
Muscadine
Gin Fizz
provided by
Hog and Hominy
YIELDS: 1 cocktail
Muscadine
Syrup
INGREDIENTS:
2 cup sugar
4 cup water
30 Muscadines
DIRECTIONS:
De-seed muscadines. Combine ingredients in a sauce pan and cook
slowly over medium heat for 20 minutes. Blend ingredients. Store refrigerated.
Muscadine
Gin Fizz
INGREDIENTS:
1.5 oz Hendricks Gin
3/4 oz Muscadine syrup
1/2 oz Egg white
1/2 oz Lemon juice
3 thin slices of Muscadine for garnish
Collins glass
DIRECTIONS:
Add all ingredients to a shaker with ice and shake vigorously
for 30 seconds. Pour ice and drink into glass and garnish.
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